For Chefs Who Want To Enjoy Their Careers Without Sacrificing Their Lives

Videos

Feb. 23, 2024

The Impact of Emotional Intelligence in the Culinary Industry:

A Peas on Moss and Chef Life Radio Livestream Chef Adam Lamb of Chef Life Radio joins Kimberly Schaub of the Peas on Moss podcast LIIVE from the Research Chefs' Association annual conference in Quincy Mass on March 7th at 8:00 AM ET to discuss the vital role emotional intelligence…

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Feb. 2, 2024

Ep 6 | Is the Masculine Struggle Real?

Cousin, Ben and I have our share of struggles, but guess what? We made it out the other side, healed and healthy. Now, we want to share that journey with you. Join me and Ben Curtis for a live stream Thursday, February 8th, starting at 6 p.m. ET. I'm not…

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Feb. 2, 2024

Ep.5 | Is the Masculine Struggle Real?

Hey Brother, How do you manage your emotional well-being in the daily hustle? Feel the weight of societal expectations on your emotional expression? Got effective self-care strategies in this fast-paced world? Do you have a solid group of connected men? Join Ben Curtis and me, Adam Lamb, in a week…

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Feb. 2, 2024

Ep, 4 | Is the Masculine Struggle Real?

How do you navigate the emotional rollercoaster of daily life? Ever feel stifled by society's expectations for expressing emotions? Share your top self-care moves in this fast-paced world. Do you have a tight-knit crew of connected men? Join Ben Curtis and me, Adam Lamb, for a week of six live…

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Feb. 2, 2024

Ep.3 | Is The Masculine Struggle Real?

How do you handle the emotional grind? Ever feel society's weight on your emotional expression? What are your self-care go-tos in this whirlwind? And do you have a solid circle of connected men? Ben Curtis and I, Adam Lamb, are diving into six live streams this week. We're spilling our…

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Feb. 2, 2024

Ep, 2 | Is the Masculine Struggle Real?

Men How do you manage your emotional well-being in the daily hustle? Feel the weight of societal expectations on your emotional expression? Got effective self-care strategies in this fast-paced world? And do you have a solid group of connected men? Join Ben Curtis and me, Adam Lamb, in a week…

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Feb. 2, 2024

Is the Masculine Struggle Real?

Brother, Do you prioritize and actively manage your emotional well-being amidst the demands of your daily life? Do you feel society's expectations impact your ability to openly express and navigate your emotions? Do you have self-care practices or strategies you find effective in maintaining a positive and balanced emotional state…

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Dec. 19, 2023

The Secret Ingredient to Culinary Success: Building Relationships

Emotional Intelligence at work

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Dec. 18, 2023

Unleash Your Leadership Potential: Get Off the Office and onto the Floor!

Monte Silva asks the question that's on everyone's lips!

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Oct. 20, 2023

Standing Up Against Rude Customers Empowering Hospitality Staff

Ready to take your restaurant to new heights? 🚀 How do you foster a strong team dynamic and encourage collaboration among your staff? Let's swap ideas and strategies for building a cohesive and efficient restaurant operation! 🙌💪 Catch the full episode at: https://youtu.be/QGEZlbH99k8 Check out us on the web @…

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Oct. 20, 2023

The Power of Feminine Energy in the Kitchen Creating Joyful and Delicious Food

Are you ready to transform your operational culture and create a positive work environment in your restaurant? Look no further! In this episode of Turning the Table, I had the pleasure of chatting with Chef Rory Schepisi, a renowned expert in operational culture transformation. She shared practical strategies for overcoming…

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Oct. 20, 2023

Creating a Safe and Inclusive Workplace Culture

Is your restaurant struggling with employee morale and retention? Want to create a positive and inclusive environment that fosters collaboration and boosts productivity? In this episode of Turning the Table, I had the pleasure of speaking with Chef Rory Schepisi, a renowned expert in operational culture transformation. She shared practical…

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Oct. 20, 2023

Breaking the Stereotype Changing Kitchen Culture in the Hospitality Industry

Transform your operational culture to drive success in the hospitality industry. Overcome the unique challenges of the food and beverage industry with proven strategies for workplace culture transformation. Empower and value your restaurant staff to improve morale and retention rates. Create a supportive and inclusive environment that attracts and retains…

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Oct. 19, 2023

Transforming Operational Culture in Hospitality: Insights from Chef Owner Rory Schepisi

Calling all restaurant owners and hospitality industry managers! Tune in to this episode of the Turning the Table podcast as Adam Lamb and Chef Owner and CEO Rory Schepisi dive deep into the importance of operational culture transformation. Discover how to overcome challenges as a woman in a male-dominated field…

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Oct. 16, 2023

How To Successfully Lead Hospitality Innovation with Nina Quincy

How To Successfully Lead Hospitality Innovation with Nina Quincy What kind of changes have you had to make in your operation post-COVID? How did you and your team innovate to deal with the shutdown? And the reopening? Did you have to completely rethink and re-engineer your operation or units to…

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Oct. 14, 2023

Hospitality Professionals Taking Responsibility

"Hospitality Professionals Taking Responsibility" I love @donaldburns little trick to inspire others, while taking responsibility for his roles, and goals at the same time. Watch the entire episode for more reveals @ https://cheflifecoaching.com/dbpodcast. #restaurant #restaurants #restaurantsuccess #restaurantsucccesssummit #hospitality #hospitalityindustry #foodandbeverageindustry

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Oct. 13, 2023

The Chef's Emotional Journey

"The Chef's Emotional Journey". @donaldburns and me getting real about our journeys within the hospitality industry. We always go deep; watch the full interview @ https://cheflifecoaching.com/dbpodcast. Better yet, join @donaldburns, me and nine other industry thought leaders in Tucson AZ. Oct. 22nd-25th for the Restaurant Success Summit @ https://cheflifecoaching.com/rssdiscount #restaurant…

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Oct. 12, 2023

Unlocking Success in the Culinary Industry

"Unlocking Success in the Culinary Industry". It is always a pleasure sitting down with friend, @donaldburns to hash out solutions to the restaurant industries' most persistent challenges. Catch the rest of the episode @ https://cheflifecoaching.com/dbpodcast. Grab your seat for The Restaurant Success Summit in Tucson, AZ, Oct. 22nd–25th, and get…

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Oct. 11, 2023

Ask Us Anything | Jim Taylor and Adam Lamb

Ask Us Anything tomorrow on the Turning the Table podcast at 12N ET. And we do mean A-N-Y-T-H-I-N-G! We usually start out each episode by asking you questions, trying to pique your interest and get you thinking about what our guests might be bringing to the table (pun intended). But…

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Oct. 11, 2023

Donald Burns | From Heart Attack to Passionate Hospitality Advocate

I am always humbled by @donaldburns "origin story" and how he's dedicated his life to assisting struggling restaurateurs. Watch the 'rest of the story' @ https://cheflifecoaching.com/dbpodcast. Grab your seat while they last and get a $300 discount for the Restaurant Success Summit in Tucson, AZ. October 22nd–25th @ https://cheflifecoaching.com/rssdiscount #restaurant…

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Oct. 10, 2023

Chef - Get a Hobby.

"But chef, cooking is my life..." If that's so, what happens when you finally have to hang up your apron? @donaldburns and I keeping it real. Watch the full conversation @ https://cheflifecoaching.com/dbpodcast. #restaurant #restaurants #restaurantsuccess #restaurantsucccesssummit #hospitality #hospitalityindustry #foodandbeverageindustry

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Oct. 4, 2023

Goodbye Restaurant Overwhelm | Hello Operational Empowerment

Are you assuming responsibility for other people's choices or actions? Or are you holding your team sufficiently accountable for the goals you've all agreed to? Are you showing your team that it is OK to try and fail to learn from their experiences? Or are you shouldering the majority of…

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Sept. 26, 2023

Chef Rory Schepisi Takes a Stand for a #NewHospitalityCulture

Does the current hospitality operational culture need to change? If so, why? Who benefits from this transformation? And exactly how is this evolution supposed to take place, and who's responsibility is it to start the process? To answer these questions, and more, we invited Chef/Owner Rory Schepisi of The Drunken…

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Sept. 23, 2023

The Power of Teamwork in the Hospitality Industry

Ready to revolutionize your restaurant business? Join me and industry expert Jaime Mansour as we uncover the secrets to success in the hospitality industry. In this episode of Turning the Table, we explore the vital role of company culture, effective communication, trust, and accountability in shaping industry standards. Discover how…

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